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Rolled front and rear edges with turned-down sides help improve safety and rigidity
8 Half-Size Pan | Touch-Screen Control | 120 V Plug-In Keep prepared dishes at peak serving quality in even the tightest prep lines
1/2-inch NPT female inlet simplifies connection during installation
Keep up to five kegs cold and organized behind the bar with a three-section refrigerated cabinet built for beverage service
96-inch by 36-inch freestanding work table with a generous prep surface
RATIONAL iVario Pro L Multifunctional Cooking Center, 26-Gallon, 440/480V, 3-Phase with Stand Vertical Broilers & Gyro Machines Rolled front and rear edgesRATIONAL iVario Pro L Multifunctional Cooking Center, 26 Gallon, 440 480V, 3 Phase with Stand Power Tilt, Stainless Steel, WiFi Ethernet Enabled This 26 gallon iVario Pro L combines rapid iVarioBoost heating, intelligent zone control, and a floor mounted power tilt design to replace multiple pieces of cookline equipment in one unit. 26 gallon floor model with included stand for high volume batch cooking. iVarioBoost heats evenly and responds quickly