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Natural orange emulsion is used to create this potent orange flavored ice cream
This sweet treat takes 16 pounds of strawberries and six pounds of pineapple for each batch
it is transformed into a flavor reminiscent of a stack of cinnamon pancakes
and vanilla wafers
It takes 20 pounds of strawberries for each batch of this sorbet
Pineapple Strawberry Sorbet (GF & DF) wholesale Natural orange emulsion is usedThis sweet treat takes 16 pounds of strawberries and six pounds of pineapple for each batch. We begin by roasting the strawberries; this roasting process enhances the strawberries natural flavor. Next, we puree the pineapple to create an incredibly refreshing dairy free flavor.