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1-section design with 72" clear door height for maximum roll-in cart capacity
Built-in push-down glass rinser helps speed up glass cleaning during service
spring-loaded self-closing doors with magnetic snap-in Santoprene™ gaskets
and adjustable bullet feet provide stable support
Thurmaduke E-6-CBPG 6-Pan Electric Hot Food Steamtable Unit with Open Base Dough Sheeters & Rollers visible and audible signalsThurmaduke E 6 CBPG 6 Pan Electric Hot Food Steamtable Unit with Open Base Full Size, Electric, Standard Depth Designed for demanding commercial kitchens, the Thurmaduke E 6 CBPG steamtable unit efficiently holds and serves hot food with durable construction and precise temperature control. Equipped with six 12" x 20" sealed heat wells for consistent food warming. Features individual Robertshaw thermostat controls per section for precise temperature
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