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Justin Girardin is based in Santenay
The palate follows with subtle plum with hints of bell pepper and gentle spice
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characteristic of the region's limestone-rich soils
South Australia - A blend of - Zibibbo
Andreas Bender, Riesling Sekt KK Justin Girardin is based inMosel Valley, Germany Made in the traditional method, similar to Champagne. This bubbly is elegant with aromas of honeysuckle blossoms, green apples, lemon zest, pie crust, combine with mineral note touch. Rich and full, balanced with luscious minerality. This wine is sustainably farmed. Pairing Suggestions: Serves perfectly as a celebration aperitivo. Before dinner pastry based savoury appetizers, Poultry & white fish based dishes, green bean