doi: 10.1016/j.scitotenv.2023.165200 Summary Keywords allelochemicals, barnyardgrass, Diaporthe sp., oxidative damage, phytotoxicity Citation Somala N, Manichart N, Laosinwattana C, Wichittrakarn P, Yoneyama K, Teerarak M and Chotsaeng N (2024) Oxidative damage in Echinochloa crusgalli seeds exposed to Diaporthe sp
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[37] Folic acid is added to grain products in more than 80 countries, either as required or voluntary fortification, [10] [35] and these fortified products make up a significant source of the population's folate intake
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The amylin and GLP-1 pathways both converge on a satiety effect, but via different neural circuits