Vegan Koji Curry Sweets ginger and garlic round out

ginger and garlic round out the dish with their signature flavors and aroma

Candied Sour Yuzu Peels | Producer: Suki Tokusan | Prefecture: Miyazaki | Ingredients: Yuzu peel

It also blends smoothly into batters and doughs without clumping

Pair with grilled meats

savory flavor that is amplified by the addition of dashi ingredients like bonito flakes

Vegan Koji Curry Sweets ginger and garlic round outHighlights Rich and flavorful Made without chemical seasonings or meat extract The ultimate Japanese comfort food Easy and convenient Japanese curry, made with a sweet and mildly spicy sauce, is the ultimate comfort food. This special curry powder includes koji, a traditional Japanese fermenting microorganism, to intensify and enhance the flavors of the ingredients included. The paste uses rice flour instead of wheat flour as a thickener given it a