Victorinox Cimeter Knife Culinary School and 55-gallon BRUTE® containers easily

and 55-gallon BRUTE® containers easily and quickly

streamlining your workflow effortlessly

Precisely placed perforations let hot air circulate directly under the crust

offset blade that holds its edge

reducing cross-contamination

Victorinox Cimeter Knife Culinary School and 55-gallon BRUTE® containers easilyThe Victorinox Fibrox Pro Cimeter Knife is the ideal tool for cutting and trimming meat in your commercial foodservice operation. This knife provides smooth, clean cuts, and features a slip resistant Fibrox handle, high carbon stainless steel blade, and curved design. The high quality blade wont discolor or corrode over time.