De Carlo Bella di Cerignola Olives YGroup_QTC_Olivastro lifted by freshly cut grass

lifted by freshly cut grass and a subtle artichoke note with a hint of olive leaf

Green Olive Cream with Citrus Fruits blends green olives with wild local citrus peel

Because of this

and structure that have made it the cornerstone of many great Tuscan blends

This oil is made from 100% Peranzana olives harvested in early October and crushed within 2 hours

De Carlo Bella di Cerignola Olives YGroup_QTC_Olivastro lifted by freshly cut grassThese naturally green Bella di Cerignola olives are grown in Puglia and carefully selected for their crisp texture and enjoyable eating quality. Their firm pulp separates easily from the pit, making them an excellent choice for snacking, entertaining, and everyday Mediterranean cooking. Perfect for cocktails and appetizers, they also pair beautifully with pizzas, focaccia, and a variety of meat and fish recipes. Packaging: Glass jar.