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corrosion-
Double-stacked design boosts production without using more floor space
18/304 stainless steel construction resists corrosion in demanding environments
Removable front panel provides easier access for cleaning and maintenance
galvanized undershelf and legs
Eagle Group Island Clean Dishtable, 48 Inch Machine-to-Corner x 60 Inch Corner-to-End, 30 Inch Working Depth, 16/304 Stainless Steel Commercial Beer Dispensers corrosion-Eagle Group Island Clean Dishtable, 48 Inch Machine to Corner x 60 Inch Corner to End, 30 Inch Working Depth, 16 304 Stainless Steel 8 Inch Backsplash, Galvanized Legs Built for high volume dishrooms, this NSF listed island clean dishtable pairs a 16 304 stainless steel top with a reinforced galvanized base for dependable service. NSF listed island clean dishtable for commercial dishroom workflows. 48 inch machine to corner and 60 inch corner to end
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