Pay in 4 interest-free payments of $7.50 Learn more
Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
Extraction Time - 2 Months (see note below)
No capper or additional equipment required when using the swing tops
For this reason
bottle filler
Bent handle allows it to hang on the side of your kettle
CellarScience® ALDC Enzyme faucet Extraction Time - 2 MonthsReduce Diacetyl production during fermentation or dry hopping with ALDC from CellarScience. ALDC, or alpha acetolactate decarboxylase, is a helpful enzyme that can be added at yeast pitching or along with your dry hops to limit the production of Diacetyl to protect your finished beer from off flavors and reduce the conditioning time needed before its ready to bottle or keg. Commonly used to combat hop creep, the result of dry hops with trace amounts