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Ingredients: Jeju Green Tangerine
첫 사용 전
glossy texture and clean flavor that works beautifully in hot
무농약 잣:춘천시 소양강 상류에서 자라는 종실수 잣나무에서 수확한 열매로 우수한 품질과 최고의 맛을 자랑하는 무농약잣
chewy texture
Cold Buckwheat Noodles (Mul Naengmyeon) Michelin Ingredients: Jeju Green TangerineHighlights A great bowl of naengmyeon comes down to two things: the chew of the noodle and the chill of the broth. This one gets the chew right with buckwheat grown at 700 meters in Korea's Pyeongchang highlands. Bongpyeongchon pairs those Korean buckwheat noodles with a tangy, ice cold broth that blends dongchimi (radish water kimchi) with a savory beef bone base everything the dish needs, dry packed and shelf stable until the craving hits.
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