Pay in 4 interest-free payments of $7.75 Learn more
Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
redcurrant jelly and Black Forest cake plus nuances of graphite and menthol
intense violet hues
it is a vintage very representative of biodynamics with a touch of mineral
meaning crow – a reflection of the dark black color of the grapes
plenty of fruit and fine velvety tannins
Wildly Organic Cuvée NV (750 ml) Saint-Peray redcurrant jelly and Black ForestAromas of pink grapefruit and lemon sherbet. On the palate there are notes of lemon zest and crunchy red apples. Light and refreshing natural acidity. Pair with seared scallops in garlic butter, mozzarella arancini or hummus crostini. Vegan Friendly
US$ 137.50
US$ 225.00
US$ 129.50
US$ 39.99
US$ 127.00