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skins in stainless steel tanks and aging in
Blend of Sangiovese (50%)
alcoholic fermentation begins with indigenous yeasts
nicely framed by sweet and savory French oak tones
Full bodied with notes of blackberry and ripe plum
2019 Le Macchiole Messorio Rosso IGT Pepe Moquillaza skins in stainless steel tanksFirst produced in 1994, Messorio started as a personal challenge with one of the most planted varieties not only in Bolgheri, but across the Tuscan coast and throughout the world: Merlot. From the start, the idea was to take the best bunches and transform them into an impactful wine with a big personality, staying as far away as possible from the more soft, predictable style that is often associated with Merlot and instead making a thoroughbred eager
US$ 11.00
US$ 11.95
US$ 11.00