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transitioning into a soft wildflower heart
rich in silica
steep for 2–3 min to reveal its layered flavor profile
pre-meal sachet applications
Process: Low-temperature air-drying (≤ 131 °F) to protect β-glucans and cordycepin
Purple Coneflower Extract Powder - Echinacea purpurea Extraction Ratio:10:1 transitioning into a soft wildflowerProduct Overview Common names: Purple Coneflower, Snakeroot, American Coneflower, Hedgehog Botanical name: Echinacea purpurea Plant part: Flower Key bio actives: Caffeic acid derivatives Echinacoside (root forward lots) Alkamides (isobutylamides variable) Polysaccharides glycoproteins Phenolic acids (caftaric caffeic) Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Food grade Nutraceutical grade Form: Extract powder Process: Solvent
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