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It is believed that puer is optimally stored and aged in such packaging
Clay Type: Qing Shui Ni (Chinese: 清水泥)
And at the same time slightly intoxicating
Length: 6 cm
Taste: velvety
Lucky Rabbit 2023, 100 g Weight:Cake 100g It is believed that puerRipe puerh from good quality small leaves and gongting grade raw materials. The blend consists of raw materials from different years a mix of aged and young puer and different degrees of fermentation. The result is a very interesting and non standard shu puer. Aroma: woody, earthy, spicy. Taste: bright and spicy but balanced, woody nutty with some like black tea pleasant bitterness notes (due to the part of low fermentation material). Effect: gently